Coffee Tasting Party

September 21, 2010 at 4:56 pm | Posted in Coffee Reviews, Coffee Shop Reviews | 5 Comments
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What do Papua New Guinea, Costa Rica, Haiti, Mexico, and Nicaragua all have in common? They are all countries where coffee beans are grown. Recently we had the privilege of sharing some coffee from each of these countries with some family and friends. We actually tried a couple more coffees too! It would be the first intentional coffee tasting party for us. Man did we have fun. We have already had another and have plans for more in the near future.

Before the party I asked the host if I could bring some different coffees and brew them a couple of different ways so we could try something new. You see I come by teaching naturally. I like to take opportunities to teach whenever I can. I am also a lifelong learner and I think that one of the best ways to continue to learn is to teach about what you are learning. My wife and I have been learning about the roasting, grinding, brewing and tasting of coffee. I wanted to share some of that knowledge and coffee with some family and friends. So I had a plan to share about grinding, brewing and tasting one specific roasters coffee.

Hemisphere Coffee Roasters (www.hemispherecoffees.com) provided us with coffee. Their motto is “coffee with a mission.” We’ve reviewed some of their other coffees before. They are involved with direct trade with the coffee farmers and this works out better than fair trade. They care about improving the lifestyles of the indigenous coffee farmers. They have also started a non-profit agency to assist the coffee growers in Latin America called Care Cup International (www.carecupinternational.com). I encourage you to check out both sites.

Well Kim and I stopped in Mechanicsburg at the Hemisphere Coffee Roasters shop to meet Paul and Grace who started this ministry/business. We had a good time talking with them and getting to know them. We tried some coffee and they gave us some samples to give away and to brew and little cups to use. We appreciate their helpfulness and generosity! We hope to get back up there again on one of our trips.

None of the people at the picnic own or use a grinder or French Press. They usually buy coffee that is on sale in the grocery store. That has changed now. First I showed them how easy it is to grind whole beans. Then I made the same coffee in an auto-drip and French Press. We tasted the auto-drip first and then the Press. A couple of people weren’t sure if they liked the Press, but they did like the coffee in auto-drip.

We were drinking coffee in little cups so I kept making coffee to taste. I would pass around the bag of whole beans and ask them how they liked the aroma. A few people actually ate a bean of each coffee. Then I would let them smell the aroma after the beans were ground and again after the coffee was poured into their cup. I would ask them to try to describe the aroma.

After we sipped some coffee I would ask them to try to describe what they tasted. It was a lot of fun listening to their descriptive words. Things like; I’m not sure, fruitiness, tingly, smooth, heavy, and full were used at different times. We even tried some Mexican decaf and one person who doesn’t like decaf liked it and thought it would be good in the French Press.

Overall the Papua New Guinea and Menno Blend were favorites. They are smooth, flavorful, and naturally sweet with a good earthy aroma. The Haitian coffee was liked too. Two people liked the dark roast Nicaraguan Maragojype the best. They thought it was a deeper, bolder flavor. All but one person liked the Mexican decaf.

We had a great time talking and tasting coffee. We gave away sample bags of coffee that we received from HCR. I also ground beans of each coffee we tried and put them in baggies for each taster to take home and enjoy. It was a lot of fun our pleasure to introduce people to the good coffees of Hemisphere Coffee Roasters. We truly hope it sends some business their way and helps their “coffee with a mission” grow. We received the coffee for free and offer objective feedback. Until next time remember to stop and enjoy the coffee and conversation!

Much GRACE and peace to you,

Bill and Kim

Romans 15:13; Psalm 34:1-10

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5 Comments »

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  1. Great idea! I may have to follow your lead and invite over some of my non-coffee geek friends over for a party like this one.

    • Thanks for stopping by Mike. It was a lot of fun and I learned some things that I would do differently. Since then I’ve ground, brewed and shared HCR coffee at a Saturday training seminar I was conducting. The coffee drinkers liked their coffee and some people took some home.
      We’ll be doing this again in a week at dinner/get together we are attending. We appreciate the roasters sending us coffee to review and we like to share the coffee with friends or make new friends with the coffee. It’s about the relationships and conversations and sharing.

  2. […] Courage Coffee Tasting Party This is my kind of party! Follow Bill […]

  3. This is awesome. Way to take advantage of an opportunity to spread knowledge. I love how you said,

    “None of the people at the picnic own or use a grinder or French Press. They usually buy coffee that is on sale in the grocery store. That has changed now.”

    That is really the crux of the matter. My favorite stories are ones where average coffee drinkers gain knowledge and are ‘converted’. Have a great morning Bill. c(_) cheers!

    • Hey Jason, thanks for stopping by and for the encouraging words. I’m sure you know that coffee tastes good whether you drink it alone or with someone. It just seems to be a lot more fun when you get a group together and share the coffee and conversation!
      We have some more coffee parties planned and we are looking forward to them.
      I am having a great morning and I hope you have a great day too!


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